January 17, 2013 by jenniebean10
I have one small piece of advice to give you: Don’t bake when you are really tired. I often end … Continue reading
Category: Baked Goods, Desserts, French
| Tags: almond, almond meal, baking, burning baked goods, cardamom, dessert, food processor crust, frangipane, galette, pear, pear almond, pear almond tart, sweet pie crust, sweet tart shell, tart, tart crust, tart shell, tarte
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